DISCOVER EXCITING FLAVORS: Embark on an exciting journey to the most exciting peppers in the world: from the Himalayas via Cambodia to Tasmania.

HIGH-QUALITY SPICE JARS: You can continue to use the 6 jars made of high-quality glass and natural cork as spice jars in the kitchen

SUSTAINABLE PACKAGING: We deliberately do not use plastic when packaging the salts and rely on 100% recyclable packaging.

BEST QUALITY PEPPERS: Our peppers are produced with the highest quality standards.

GREAT GIFT: Whether as a Christmas present or housewarming gift, for curious gourmets or just in between - a great gift!

6 aromatic & unusual peppers in a sample set:

Timut pepper
Cumeo pepper
Fermented Kampot pepper
Red Kampot pepper
Green pepper
Tasmanian mountain pepper

People know where the pepper grows. At least those who want their counterparts to go there should know it. How pepper grows is a different matter: very few people would suspect a subtropical climbing plant behind the dark grains in their spice rack. The pepper bush (Piper nigrum) has always had a steep upward trend: initially on the trees of the Malarbar Coast of East India, where it originally comes from and was used very early as a spice and medicinal product was valued. And by the 4th century BC at the latest. Then also in Europe. However, this is not as a climbing plant - the only thing that is lacking is the temperature - but rather as the material for legends that were to grow around it from then on: an expensive luxury good, valued by the powerful and rich, which was difficult to bring from afar had to and thus also made his dealers legendarily rich - the proverbial pepper sacks

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